Be part of an aspiring team working at one of the top Indian Restaurants in London.
Support Head Chef in daily duties involving cooking and preparing food. Maintain kitchen hygiene throughout. Plan and accomplish tasks and maintain quality control. Must be able to work various shifts and hours.
2. Floor Manager
Lead a team of dedicated servers and deliver uncompromising hospitality providing a courteous and efficient service to guests throughout their dining experience. Service is always at the forefront so it's essential for you to be welcoming, dynamic and friendly. Must be able to work various shifts and hours.